Kifle - June 11, 2009

1:19 PM, Jun 17, 2009   |    comments
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Ingredients
1 lbs Philadelphia Cream Cheese
1 lops butter, unsalted
1 lbs flour

Mix above ingredients and knead into smooth dough.  Separate into four equal parts and refrigerate over knight.

Spread the dough 1/4" thick and make kifle, fill with jam or walnut mixture.

Walnut mixture
2 cups ground walnuts, 
1/2  cup sugar
1 tablespoon rum
1 tablespoon lemon
1/2 cup hot milk

Mix all ingredients and spoon on kifle.



Recipe courtesy: Mary Ann Pavic

Sacramento & Company / News10

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