Ingredients 24 ripe avocados
1 1/4 cups minced red onion
1/2 cup minced jalapenos
3 cloves minced garlic
1/4 cup lime juice
Salt to taste
Directions
Wash avocados. Cut avocados in half and scoop out the meat into a
large bowl. Partially mash the avocados. Add onion, jalapenos, garlic
and lime juice. Mash together until well blended and fairly creamy in
consistency. Salt to taste.
